As the enthusiasm for food gardening and self-reliance continues to grow, a new generation of foodies, gardeners, crafters, and DIY’ers is discovering the versatility of herbs as a source of flavor, fragrance, healing, and comfort. In Homegrown Herbs, Tammi Hartung provides the definitive guide to planting, growing, harvesting, and using more than 100 herbs. An internationally renowned herbalist, teacher, and certified organic grower, Hartung has filled this indispensable reference with a wide range of information gathered from her 30 years of studying and working hands-on with these amazing plants. Homegrown Herbs is a step-by-step primer for gardeners of every level. It includes in-depth profiles of 101 cultivars, including information on seed selection, planting, maintenance and care, harvesting, drying, and uses in the kitchen, home pharmacy, crafting, and body care. Hartung supports these profiles with an array of herb garden designs, illustrations, and at-a-glance charts. Sensational four-color photographs by Saxon Holt bring the information to life, and an introduction by renowned herbalist Rosemary Gladstar highlights the importance of the book to both individuals and the planet as a whole. Packed with valuable information, Homegrown Herbs is much more than an encyclopedia of herbs — Hartung shares her passionate and compelling vision for a world that is filled with greater abundance, pleasure, joy, and compassion. With Hartung as a guide, readers will find that growing herbs is more than simply a practical act; it is also an inspired one that brings beauty, flavor, and healing to the everyday…and to the world at large.
|Dimensions||8.6 × 0.7 × 10.9 in|
|Original Publication Date||
March 2, 2011