Eat . Taste . Heal

This book is subtitled “An Ayurvedic Guide for Modern Living.” It is written by Thomas Yarema, MD, Daniel Rhoda, and Chef Johnny Brannigan. There is the expected history of Ayurvedic medicine and introduction to the doshas, information relevant to today’s shoppers about organic food and different methods of food preparation, and many, many recipes with excellent and tantalizing color pictures.